Nathalie LeCorps is the founder and owner of Gourmet Kreyol- a food truck and catering business working at CommonWealth Kitchen, Boston’s non-profit food business incubator. Nathalie launched her one and only Haitian-owned food truck in Boston in 2021 and has been quickly building a powerful brand and reputation- both in delivering delicious, beautiful food that celebrates her Haitian culture and heritage, but also in supporting her community.
Nathalie is currently feeding nearly 900 refugees DAILY- largely from Haiti, who have been dropped into Massachusetts. She has grown from doing every part of her business herself to employing a team of 14- almost entirely made of up of Haitian immigrants and refugees. She gives away any leftover food from the food truck to feed families in need and can always be counted on to support community events that feed and empower her neighbors and community.
Nathalie does all of this while being a single parent of 2 sons- and does it all with grace, integrity, passion and purpose. She is a shining star for the Haitian business community and deserves recognition for her tireless work